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Creations Dinner Menu

Creations Dinner Menu Fall 2010

Starters
Fried House Made Pickles
Dill Mustard sauce $2.95

Trio of Spreads
Pimento Cheese, Smoked Mushroom & Tofu, Roasted Garlic Hummus
Bagel Chips  $3.95

Buffalo Style Sweetbreads
Blue Cheese Foam, Celery & Rutabaga Sticks  $6.50

Mango BBQ Pork Sliders
Jalapeno Slaw  $5.50

Korean Style Shrimp Pancake
Kimchee Mayo, Sweet Soy Sauce  $5.50

Decimal Place Farm Goat Cheese
Herb Infused Grape Seed Oil, Tomato Jam, Sourdough Crostini   $4.95

Berbere Spiced Beef Kabob
Ethiopian Red Lentil Puree    $5.50

Soups
Cup $2.50   Bowl $3.95

Creations Daily Soup

Roasted Butternut Squash
Apple Cider, Cream and Sweet Potatoes Sticks

Minestrone
Seasonal Vegetables, Ditalini Pasta, and Sundried Tomato Pesto Crostini


Salads
$6.95
(Choice of: Balsamic Vinaigrette, Honey-Peach Dressing, Sesame-Ginger Vinaigrette or Caesar Dressing)

Chopped Salad
Mixed Greens, Apple Wood Smoked Bacon, Spiced Pecans, Poached Pears, Dried Cranberries,  Maytag Blue Cheese

Sesame-Ginger Spinach Salad
Water Chestnuts, Bell Peppers, Oranges, Cucumber, Crisped Wontons, Five Spice Cashews

Caesar Salad
Romaine Lettuce, Garlic Croutons, Parmesan Crisps, White Anchovy Filet

Add Grilled Chicken $2.00 or Shrimp $3.50 to any Salad


Sandwiches
Breads Baked by Our Artisan Bread Class
(Sandwiches served with choice of: Hand Cut Steak Fries, Black Beans and Rice, Mixed Green Salad )

Creations Burger
6 oz. Fresh Ground Chuck and Beef Brisket served with a Choice of Swiss, Cheddar, or Fontina Cheese (Maytag Blue Cheese or Pimento Cheese…add .50)
$8.50

Monte Cristo
House Smoked Turkey Breast, Baked Ham, Imported Fontina Cheese, & Dijonnaise Batter Fried, Dusted with Powdered Sugar. Served with Currant sauce
$7.75

Cuban Sandwich
Home Made Cuban Pork Roast, Sweet Ham, Swiss Cheese, Fresh Pickles, and Mustard
Pressed and Grilled on Cuban Bread
$7.75


Entrees
(Add a Side Salad to any Entrée $1.50)

Adobo Chicken
Half a Semi-Boneless Roasted Chicken , Black Beans, Rice, Calabaza Squash and Mole Negro
$10.50

Roasted Garlic Fettuccini
EVOO Poached Portabella Mushrooms, Spinach, Roasted Peppers and Shaved Parmesan Cheese
$8.50
Add Grilled Chicken $2.00 or Shrimp $3.50

Pan Seared Honey Perch
Caponata, Fingerling Potatoes, Fried Capers
$12.95

Grilled Lamb T-Bones
Ragout of Eggplant with Garbanzo Beans and Tomatoes, Preserved Lemon and Olive Cous Cous, Rosemary Compound Butter
$14.95

Wild Mushroom Meatloaf
Beef, Pork, and Veal, Horse Radish Smashed Potatoes, Braised Carrots and Leeks, Caramelized Shallot Madera Sauce
$12.95


Sweets
Chocolate Lava Cake
$3.50

Apple-Cranberry-Pear Buckle
Vanilla Bean Ice Cream
$3.50

Cookies and Milk
$3.50

Creations Frozen Trio
Three Miniature Ice Cream Cones
$2.50

Outrageous Brownie
$2.50

Just Cookies
$2.50

The Art Institute of Atlanta

6600 Peachtree Dunwoody Road, N.E., 100 Embassy Row, Atlanta, GA 30328-1635
1.770.394.8300 • 1.800.275.4242
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