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Continuing Education: Culinary & Wine

Welcome to AIC CE Culinary training. Discover what makes our training different?

  • Hand picked professionals delivering quality training that is current & relevant
  • Complete your training and create a portfolio piece in 11 weeks
  • Professional wine courses delivered by International Wine Guild
  • Access to professional kitchens
  • Receive discounts on software and hardware through http://aistudentstore.com/
  • Earn CEUs:  ten hours of training equals one CEU
  • 20% Ai Alumni Discounts and 10% Military Discounts  (IWG classes are not discounted)


General Information

Location:
Culinary Campus
675 S. Broadway Street
Denver, CO 80209
SW corner in the Design Center

Main Campus
1200 Lincoln Street
Denver, CO 80203
3 blocks south of the State Capitol                                          

Length of Program

Schedule

  • 165 contact hours three days or nights per week for 11 weeks
  • 44 contact hours one day or night per week for 11 weeks
  • Schedules are confirmed six weeks prior to start date.

Books, Supplies
Can be purchased during  orientation. Please contact admissions and Uniform for specific requirements

How to Apply

  1. Complete application email, mail, drop off or fax to Admissions at  303 824-4995
  2. Click here for full course description and application


2009/2010 Start Dates:
All certificates of completion are offered every quarter. Schedules may be adjusted or postponed due to low enrollment.

April 6th, 2009
July 13th, 2009
October 5th, 2009       
January 11th, 2010

The Art Institute of Colorado

1200 Lincoln Street  Denver, CO 80203-2172 • 1.303.837.0825 • 1.800.275.2420