Culinary Students, Grad in “Artistic Taste of L.A.”
May 17, 2016
Tiffany Swinson, who in 2010 earned a Bachelor of Science in Culinary Management from The International Culinary School at The Art Institute of California—Los Angeles, a campus of Argosy University, created the pop-up restaurant series “Artistic Taste L.A.” Tiffany is also the owner of “Something Good 2 Eat Catering.”
Two culinary students worked in prep and cooking at the first two pop-ups. The school will also participate in the June pop-up.
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