Press Releases

Culinary Student Featured in “Colorado Life Magazine”

By: The Art Institutes

March 14, 2016

Drusilla Fife, who is working toward a Bachelor of Arts in Food & Beverage Management at The International Culinary School at The Art Institute of Colorado, is featured in the March/April edition of “Colorado Life Magazine.”

The magazine profiles Fife and her work catering high tea at Denver’s Molly Brown House.

The Art Institute of Colorado is one of The Art Institutes, a system of over 50 schools throughout North America. Programs, credential levels, technology, and scheduling options vary by school and are subject to change. Not all online programs are available to residents of all U.S. states. Several institutions included in The Art Institutes system are campuses of South University or Argosy University. The Art Institute of Colorado, 1200 Lincoln Street, Denver, CO 80203-2172. © 2016 The Art Institutes.  All rights reserved. Our email address is materialsreview@aii.edu.

See ge.artinstitutes.edu/programoffering/2173 for program duration, tuition, fees and other costs, median debt, salary data, alumni success, and other important info.

By: The Art Institutes

March 14, 2016