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James Beard Foundation Thanksgiving Holiday Table November 1, 2018

Six culinary students are headed to New York City for a five-day culinary experience to be highlighted by helping Ai faculty prepare Thanksgiving dinner at the James Beard House.
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Jamika Pessoa Joins Food Network September 7, 2018

Let's Eat is a new daytime series starting on Sunday, August 12 at 9am ET/PT with co-hosts Jamika Pessoa, a 2004 graduate of the Associate of Arts degree in Culinary Arts program at The Art Institute of Atlanta, Brandi Milloy, and Stuart O’Keeffe. The co-hosts will discuss "flavorful dishes, to popular restaurant trends, and to the latest food fads captivating social media."
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