Press Releases
The Art Institute of Houston Hosts American Culinary Federation Competition
August 10, 2016
On Saturday, July 30, 2016, The Art Institute of Houston hosted the American Culinary Federation and Texas Chef’s Association culinary competition. Chef Griffin, an instructor at The Art Institute of Houston, and the school’s culinary students were onsite to assist with the event.
Learn more about our programs.
Get Brochure