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Art Institutes

FashionDesign

I'm ready to make a name for myself.

In your case, clothes don’t just cover you. They define you. They tell the world who you are and express your unique sense of style. That’s something you share with the creative professionals who take fashion from concept to consumer. If you also share their talent and tenacity, you may be able to join them. Our Fashion Design degree programs can help you start a career in an industry of global influences, trends, and markets. We’ll help you build skills in traditional and computer-generated design and pattern-making as you begin to shape your future. It’s a hands-on education designed to help you work through design challenges drawn from the real world.

If you’re more into the hats, shoes, jewelry, handbags and belts that complete the outfit, consider our Associate's Degree in Apparel and Accessory Design. You’ll take your ideas from sketch to finished product as you have the opportunity to learn the creative and business sides of this segment of the industry.

In either program, you’ll be surrounded and inspired by other talented, creatively driven students. And you’ll be pushed, challenged, and, above all else, supported by experienced faculty*. It’s not a walk in the park. It’s a journey toward doing what you love.

*Credentials and experience levels vary by faculty & instructors.

Degrees Offered

Bachelor of Arts in Fashion Design

Quarter Credit Hours:
180
Timeframe:
12 Quarters

Gainful Employment

Outcomes
X

Bachelor of Arts in Fashion Design

Outcomes

See ge.artinstitutes.edu/programoffering/4443 for program duration, tuition, fees, and other costs, median debt, salary data, alumni success, and other important info.

View Academic Catalog

Classroom Experience

Taking risks is nothing new for me.

It takes more than a love of fashion to carve out a career in such a highly competitive field. It takes confidence, drive, and hard work. And it takes the skills our program can help you build. You’ll start with fundamentals like color theory, fashion drawing, pattern-making, accessory design, and life drawing, then begin to add to your skills in areas including fabric and fiber selection, color trend analysis, and target market research. You’ll explore concept development, technical drawing and design, specialty design markets, and product development. You’ll study current designers, apparel trends & concepts, and managing the apparel product development process. See our gainful employment pages for possible careers that match the program that interests you.

Meet Our Alumni

  • The Art Institute of Las Vegas alumni Steven Leung

    Steven Leung

    Culinary Arts , 2015

    "The one thing I enjoy most about my field is that I get to create something out of nothing."

    Read More
    Steven Leung

    As the sous chef at Mandalay Bay Resort and Casino in Las Vegas, Nevada, Steven Leung is responsible for planning and directing food preparation in the kitchen. He ensures the quality and presentation of food, provides training to line cooks, divides labor between kitchen stations, controls inventory and food costs, and supervises staff and scheduling. “I make sure all stations are prepared to operate and ready to open for service.”

    Steven says that he’s proud to have completed his education. “Half way through my degree, I thought of giving up and changing my degree [to one that would take less time to complete] because my long work hours were taking a lot of energy out of me. My instructors talked to me and encouraged me to keep going. I was so glad I kept going—it was worth it." Steven says that his hero is his dad, a man who escaped to Hong Kong as a refugee at the age of 13. “He didn't know what to do in the big city so he started working at a restaurant, 16 hours a day, as a boy that refills hot water into customers' tea pots. He worked his way up in the restaurant and learned how to cook and watched professionals demonstrating culinary skills that he had never seen before. Even today I still consider my dad's food to be the best.”

    Steven, who in 2015 earned an Associate of Science in Culinary Arts from The Art Institute of Las Vegas, says that his education built upon the knowledge his father provided in the kitchen. “Culinary school was fun for me. I grew up cooking Chinese food and [now] I can implement Chinese technique into western food and implement western technique into Chinese food. I wouldn't be able to excel in my field without the education.” He admits that when he started school, his knowledge of culinary terms was limited. “[It] made me very knowledge hungry. The instructors in the school acted as a useful resource for me whenever I needed it. I feel like I picked the right school because the classes were small and the instructors engaged with the students.” He recommends that current students believe in themselves. "Never underestimate your ability. Just stay focused and make the right choices."

    See http://ge.artinstitutes.edu/programoffering/512 for program duration, tuition, fees and other costs, median debt, salary data, alumni success, and other important info.

    Read More...

What Will I Study?

Fashion Design Study Section

I want to share my sense of style with the world.

The rigorous Fashion Design curriculum is grounded in the realities of the creative side of fashion. The focus in on building the tools to compete in an industry that rewards those who help move fashion forward. You'll study:

  • Pattern-making
  • Pattern-making
  • Technical Drawing
  • Fashion Drawing
  • Sewing Techniques
  • Event & Fashion Show Production
  • Trends & Concepts in Apparel
  • Current Designers
  • Textile Fundamentals
  • Fundamentals of Business
  • Concept Development
  • Product Development
  • Merchandise Management
  • Apparel and Accessory
Design topics:
  • Sketching and illustration
  • Pattern-making and draping
  • Garment construction
  • Textiles
  • Critical analysis
  • Computer aided design
  • Clothing design
  • Clothing design

I'm looking for my proving ground.


At The Art Institutes system of schools, creativity is our core, our calling, our culture. Our Fashion Design degree programs are built on that creative foundation. It’s also built on our knowledge that a creative career is not for the faint of heart. And that today’s fashion industry is as full of challenges as it is brimming with opportunities. It’s tough out there, so it’s tough in here. But we’ll support you along every step of your journey. That’s why we provide the mentoring and real-world experience you need to prevail, with faculty* who’ve worked in the field and internship possibilities at successful businesses. You’ll be encouraged and expected to be bold. To take risks. To push yourself and the people around you. It won’t be easy. In fact, it’ll be the hardest thing you’ll ever love.

*Credentials and experience levels vary by faculty and instructors.

 

Meet Our Alumni

  • The Art Institute of Las Vegas alumni Steven Leung

    Steven Leung

    Culinary Arts , 2015

    "The one thing I enjoy most about my field is that I get to create something out of nothing."

    Read More
    Steven Leung

    As the sous chef at Mandalay Bay Resort and Casino in Las Vegas, Nevada, Steven Leung is responsible for planning and directing food preparation in the kitchen. He ensures the quality and presentation of food, provides training to line cooks, divides labor between kitchen stations, controls inventory and food costs, and supervises staff and scheduling. “I make sure all stations are prepared to operate and ready to open for service.”

    Steven says that he’s proud to have completed his education. “Half way through my degree, I thought of giving up and changing my degree [to one that would take less time to complete] because my long work hours were taking a lot of energy out of me. My instructors talked to me and encouraged me to keep going. I was so glad I kept going—it was worth it." Steven says that his hero is his dad, a man who escaped to Hong Kong as a refugee at the age of 13. “He didn't know what to do in the big city so he started working at a restaurant, 16 hours a day, as a boy that refills hot water into customers' tea pots. He worked his way up in the restaurant and learned how to cook and watched professionals demonstrating culinary skills that he had never seen before. Even today I still consider my dad's food to be the best.”

    Steven, who in 2015 earned an Associate of Science in Culinary Arts from The Art Institute of Las Vegas, says that his education built upon the knowledge his father provided in the kitchen. “Culinary school was fun for me. I grew up cooking Chinese food and [now] I can implement Chinese technique into western food and implement western technique into Chinese food. I wouldn't be able to excel in my field without the education.” He admits that when he started school, his knowledge of culinary terms was limited. “[It] made me very knowledge hungry. The instructors in the school acted as a useful resource for me whenever I needed it. I feel like I picked the right school because the classes were small and the instructors engaged with the students.” He recommends that current students believe in themselves. "Never underestimate your ability. Just stay focused and make the right choices."

    See http://ge.artinstitutes.edu/programoffering/512 for program duration, tuition, fees and other costs, median debt, salary data, alumni success, and other important info.

    Read More...
Miami International University of Art & Design alumni Marlon Munoz I'm challenged by the opportunity to take my ideas and bring them to life. Marlon Munoz
Visual Effects & Motion Graphics, Miami International University of Art & Design, 2008