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May 2016

Culinary Students, Grad in “Artistic Taste of L.A.”

By: Mattias Grundberg Filed under:

May 17, 2016

Tiffany Swinson, who in 2010 earned a Bachelor of Science in Culinary Management from The International Culinary School at The Art Institute of California—Los Angeles, a campus of Argosy University, created the pop-up restaurant series “Artistic Taste L.A.” Tiffany is also the owner of “Something Good 2 Eat Catering.”

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April 2016

Culinary Students Participate in “Artistic Taste of L.A.”

By: The Art Institutes Filed under:

April 20, 2016

The Art Institute of California—Los Angeles, a campus of Argosy University, participated in “Artistic Taste L.A.,” a three part pop-up restaurant series. Two culinary students worked in prep and helped to cook. The first event was a huge success and the school will participate in the April and June pop-ups as well.

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