Course ListingCulinary Arts
Associate of Applied Science
Published June 1, 2016
This program can be completed on ground, blended (plus) or online. Required cooking courses cannot be completed online.
Student Learning OutcomesSee ge.artinstitutes.edu/programoffering/211 for program duration, tuition, fees, and other costs, median debt, salary data, alumni success, and other important info.
Note: The Art Institute of Indianapolis reserves the right to alter the sequencing of classes. Some courses are offered on a rotating basis. Students should consult their Academic Advisors and/or Department Chair when creating their course schedules to ensure they are following the recommended sequence. Students must meet all co/prerequisites for courses.