Pittsburgh Grad Tavelaris Named Executive Chef at Ten Penny
December 20, 2016
Jamie Tavelaris, who in 2016 earned a Bachelor of Science in Culinary Management from The Art Institute of Pittsburgh, was recently named executive chef at downtown Pittsburgh’s Ten Penny.
Read more about it here: http://www.post-gazette.com/life/food/2016/10/19/Ten-Penny-s-new-executive-chef-Jamie-Tavelaris-is-up-to-the-challenge/stories/201610190003
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