Pittsburgh Tribune-Review: "Bloomfield 17-year-old Sanchioli is Voted Best Teen Chef in America"
July 8, 2014
Pittsburgh Tribune-Review featured an article on Nathan Sanchioli (Bachelor of Science, Culinary Management), winner of The Art Institutes Best Teen Chef culinary scholarship competition and participant in the Food Network's “Chopped” scholarship contest in May. Nathan reflects on his success and what it took to get there.
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