Tampa Alumni Stories

AJ Mangas

The instructors not only taught me basic skills, [but] what to expect in the field by teaching from their own experiences.

Andre Bowen

"[My education] introduced me to a wide selection of programs and tool that I now use in my projects."

Daniel Weber

“The Art Institute of Tampa prepared me for the workload demand of this industry.”

Devin Davis

“I’ve experienced such diverse types of food. I want to change the food truck scene by making fresh food the right way.”

Jenna Mack

"[My] instructors' drive and passion in design was inspiring. I know I could still go to them today for advice if I needed it."

Joshua Zeff

[My education] prepared me to communicate my creations and gave me a sense of what it would really be like to work in the real world.

Kirsten "KJ" Mathers

"The classroom curriculum enabled a more broad vision of what it is like to be a chef. Without the full scope of the curriculum [at The Art Institute of Tampa], I would not be able to approach this job in the way that I am now."

Ryan Sullivan

"The programs that I use and the equipment I use were [part of the curriculum] during my four years at The Art Institute of Tampa."

Viet Vo