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KGUN9/ The Morning Blend: "Wine and Food: Making a Perfect Match"

By: The Art Institutes

April 24, 2014

Chef T. Stella Bernard, certified wine professional and an instructor for The Art Institute of Tucson discusses the simple process of choosing wine to compliment any dish. Bernard encourages starting with what you like, “the wine you like is the best wine.”

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By: The Art Institutes

April 24, 2014